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I think there may be a small mix-up here — the answer to Statement 2 is actually YES, not No. The answer key reads Yes, Yes, No — meaning S1 = Yes, S2 = Yes, and S3 = No. It's S3 (the range question) that gets the No.

But let me walk you through S2 anyway so it clicks:

S2 asks: In the years with the maximum number of decreases (negative values) for any Thanksgiving favorite, was the average percent decrease not more than 1.5%?

Step 1: Count decreases per year.
- 2010: 2 decreases (Sauces -1.3, Frozen bakery -0.7)
- 2012: 2 decreases (Potatoes -10.9, Fresh biscuits -0.1)
- 2014: 3 decreases (Poultry -0.2, Potatoes -2.1, Frozen bakery -0.8)
- 2016: 3 decreases (Poultry -1.4, Sauces -1.2, Fresh biscuits -1.6)
- Other years have fewer.

Key Insight: The maximum number of decreases in any year is 3, occurring in 2014 and 2016.

Step 2: Calculate average decrease for those years.
- 2014: (-0.2 + -2.1 + -0.8) / 3 = -3.1 / 3-1.03%
- 2016: (-1.4 + -1.2 + -1.6) / 3 = -4.2 / 3 = -1.4%

Both 1.03% and 1.4% are not more than 1.5%, so S2 is YES.

The statement that gets No is S3 — because the range for Potatoes is 15.2 - (-10.9) = 26.1, which is greater than 20.

Answer: Yes, Yes, No
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