Consumer advocate: In some countries, certain produce is routinely irradiated with gamma rays in order to extend shelf life. There are, however, good reasons to avoid irradiated foods. First, they are exposed to the radioactive substances that produce the gamma rays. Second, irradiation can reduce the vitamin content of fresh foods, leaving behind harmful chemical residues. Third, irradiation spawns unique radiolytic products that cause serious health problems, including cancer.
Each of the following, if true, weakens the consumer advocate’s argument EXCEPT:
(A) Unique radiolytic products have
seldom been found in any irradiated food. - WRONG. Other factors still remain as it is.
(B) Cancer and other serious health problems
have many causes that are unrelated to radioactive substances and gamma rays. - CORRECT. But the claim still holds true that cancer is still caused by these rays. Other factor may be there but they are unrealted to claim.
(C) A study showed that
irradiation leaves the vitamin content of virtually all fruits and vegetables unchanged. - WRONG. So, why the fuss with such a claim.
(D) The
amount of harmful chemicals found in irradiated foods is less than the amount that occurs naturally in most kinds of foods. - WRONG. Then the claim looks trivial in nature.
(E) A study showed that the
cancer rate is no higher among people who eat irradiated food than among those who do not. - WRONG. Supports indirectly that claim made by CA is not a big deal.
Answer B.