Make a few assumptions and Choose Smart Numbers to make the calculation easier:
Let $Cost price per gallon (CP) = $100
Let the ORIGINAL Quantity of gallons purchased (Q) = 10
If the vendor sells these 10 gallons at CP, he will make 0-Zero Profit
Instead, the vendor sells at CP and is still able to gain a 20% Profit ------ Profit Percentage% is calculated in terms of CP
In order for the Profit Percentage% = +20% ------> the Vendor's Revenue (R) must be:
R = (120%) * (CP) ----- (equation 1)
Revenue is Calculated as:
R = ($Sales price per unit) * (Q of units sold) ------ (equation 2)
equation 1 = equation 2
(120%) * (CP) = ($Sales price) * (Q)
we are told that: $Sales Price = CP
(120%) * (CP) = (CP) * (Q)
In order to Satisfy the fact that Profit Percentage% = +20% -------> the Q-Sold must INCREASE by +20%
the vendor INCREASES the Q-Sold by diluting the Milk with Water:
Original Q = 10 gallons Milk
%Increase in Q by 20%
_______________________
NEW Quantity must = 12 gallons
Originally Had 10 gallons of Milk ------> Therefore must add +2 gallons of Water to get to a TOTAL Q-Sold of 12 Gallons
Milk : Water : TOTAL = 10 : 2 : 12 = 5 : 1 : 6
the Ratio of MILK : WATER = 5 : 1
-B-