Events & Promotions
|
|
GMAT Club Daily Prep
Thank you for using the timer - this advanced tool can estimate your performance and suggest more practice questions. We have subscribed you to Daily Prep Questions via email.
Customized
for You
Track
Your Progress
Practice
Pays
Not interested in getting valuable practice questions and articles delivered to your email? No problem, unsubscribe here.
Sep 1312:30 AM EDT
-01:30 AM EDT
Struggling to find the right strategies to score a 99 %ile on GMAT Focus? Riya (GMAT 715) boosted her score by 100-points in just 15 days! Discover how the right mentorship, tailored strategies, and an unwavering mindset can transform your GMAT prep.
Sep 1301:30 AM EDT
-02:30 AM EDT
At one point, she believed GMAT wasn’t for her. After scoring 595, self-doubt crept in and she questioned her potential. But instead of quitting, she made the right strategic changes. The result? A remarkable comeback to 695. Check out how Saakshi did it.
Sep 1507:00 PM EDT
-09:00 PM EST
Elite scores are possible when you enroll in a powerful GMAT course, taught live online + 6 months access to TTP OnDemand video courses included! Class starts Tues/Thurs Sept. 15, 2026 - Nov. 15, 2027, 7:00pm-9:00pm EST
Sep 1808:00 PM PDT
-09:00 PM PDT
Video explanations + diagnosis of 10 weakest areas + 150+ short videos + study plan!
Sep 2107:00 PM EDT
-10:00 PM EDT
Boost your GMAT score in less than one month in a live online class + 6 months access to TTP OnDemand video courses included! Class starts Mon, Tues, Wed, Thur, Fri Sept. 21, 2026 - Oct. 9, 2027, 7:00pm-10:00pm EST
13 Sep 2026, 19:00
Kudos
Bookmarks
N
Be sure to select an answer first to save it in the Error Log before revealing the correct answer (OA)!
Difficulty:
(N/A)
Question Stats:
0% (00:00) correct
0%
(00:00)
wrong
based on 0
sessions
History
Date
Time
Result
Not Attempted Yet
A recent study suggests that not eating genetically modified foods can lead to a decreased risk of type 2 diabetes and heart disease. The study based this conclusion on the fact that individuals who ate only non genetically modified foods developed these conditions at lower rates than did individuals who ate both genetically modified and not genetically modified foods and concluded that the decreased risk of both diseases must be as a result of the individuals’ dietary differences.
Which of the following, if true, would weaken the conclusion that eating only non genetically modified foods leads to a lower risk of heart disease and type 2 diabetes?
A. Genetically modified foods also tend to be organically grown, a process that uses fewer pesticides and artificial fertilizers than does conventional agriculture.
B. Type II diabetes and heart disease are often exacerbated or triggered by poor diets, especially those high in processed grain-based foods and fat-heavy meat products.
C. It is possible that some individuals could be naturally resistant to developing both type 2 diabetes and heart disease regardless of diet.
D. Other studies have examined the effects of organic food on the risk of developing both diseases, but not on the effects of genetically modified food.
E. Individuals who do not eat genetically modified foods also tend to exercise and make other healthy lifestyle choices associated with a decreased risk of both diseases.
The OA will be automatically revealed on Monday 14th of September 2026 07:00:16 PM Pacific Time Zone
Which of the following, if true, would weaken the conclusion that eating only non genetically modified foods leads to a lower risk of heart disease and type 2 diabetes?
A. Genetically modified foods also tend to be organically grown, a process that uses fewer pesticides and artificial fertilizers than does conventional agriculture.
B. Type II diabetes and heart disease are often exacerbated or triggered by poor diets, especially those high in processed grain-based foods and fat-heavy meat products.
C. It is possible that some individuals could be naturally resistant to developing both type 2 diabetes and heart disease regardless of diet.
D. Other studies have examined the effects of organic food on the risk of developing both diseases, but not on the effects of genetically modified food.
E. Individuals who do not eat genetically modified foods also tend to exercise and make other healthy lifestyle choices associated with a decreased risk of both diseases.
The OA will be automatically revealed on Monday 14th of September 2026 07:00:16 PM Pacific Time Zone
Moderators:
