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24 Jan 2025, 08:46
Kudos
Bookmarks
1: we should use freeze-dried spices instead
2: when considering long-term storage, freeze-dried spices are more cost-effective
Chef: The flavor of our signature dish has become inconsistent because some of our key ingredients have been spoiling too quickly. The issue arises because the spices we use lose their potency when exposed to humidity. I believe that ____1____. Although these spices are less aromatic than many other flavoring agents (for example, dried herbs), freeze-dried spices retain their potency much longer. Furthermore, ____2____.
Select for Statement 1 and for Statement 2 the two sentences that best complete the argument. Make only two selections, one in each column.
Select for Statement 1 and for Statement 2 the two sentences that best complete the argument. Make only two selections, one in each column.
| 1 | 2 | |
| we should switch to a different signature dish | ||
| we should store the spices in airtight containers | ||
| we should use freeze-dried spices instead | ||
| using dried herbs would reduce the dish's flavor intensity | ||
| fresh spices spoil even faster than dried ones | ||
| when considering long-term storage, freeze-dried spices are more cost-effective |
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Official Answer
1: we should use freeze-dried spices instead
2: when considering long-term storage, freeze-dried spices are more cost-effective
24 Jan 2025, 08:46
Kudos
Bookmarks
Official Solution:
The chef is concerned with the inconsistency in the flavor of the signature dish, caused by key spices losing potency due to humidity. The chef suggests a potential solution that addresses both the issue of potency and the long-term viability of the spices.
Statement 1:
The chef needs to suggest a practical way to maintain the potency of the spices. Among the options, “we should use freeze-dried spices instead” directly addresses the issue, as freeze-dried spices retain their potency much longer, aligning with the argument’s focus on solving the humidity problem.
Statement 2:
The second part of the argument supports the use of freeze-dried spices by emphasizing their cost-effectiveness in the long run. Thus, “when considering long-term storage, freeze-dried spices are more cost-effective” reinforces the idea that using freeze-dried spices is a viable and beneficial choice.
Correct answer:
1 "we should use freeze-dried spices instead "
2 "when considering long-term storage, freeze-dried spices are more cost-effective "
Bunuel
The chef is concerned with the inconsistency in the flavor of the signature dish, caused by key spices losing potency due to humidity. The chef suggests a potential solution that addresses both the issue of potency and the long-term viability of the spices.
Statement 1:
The chef needs to suggest a practical way to maintain the potency of the spices. Among the options, “we should use freeze-dried spices instead” directly addresses the issue, as freeze-dried spices retain their potency much longer, aligning with the argument’s focus on solving the humidity problem.
Statement 2:
The second part of the argument supports the use of freeze-dried spices by emphasizing their cost-effectiveness in the long run. Thus, “when considering long-term storage, freeze-dried spices are more cost-effective” reinforces the idea that using freeze-dried spices is a viable and beneficial choice.
Correct answer:
1 "we should use freeze-dried spices instead "
2 "when considering long-term storage, freeze-dried spices are more cost-effective "
15 Mar 2025, 14:25
Kudos
Bookmarks
I am not sure I understand why statement 2 is what it is. The support for using dry spices is already given in the passage, secondly why is cost a factor that would influence the argument if we need to support the fact that humidity is also an issue. For statement 2 I put we should store them in an airtight container to support the fact that humidity would not be an issue.
