Aldolase is a protein found in the brain. In an experiment, subjects who consistently chose sweetened drinks when offered a choice between salty and sweetened drinks were found to have significantly higher concentrations of Aldolase in their brains than did subjects who consistently chose salty drinks over sweetened drinks. This observation strongly supports the conclusion that Aldolase causes subjects to crave sweetened drinks.
Which one of the following, if true, supports the argument the most?
A. The craving for sweetened drinks does not invariably result in choosing those drinks over salty drinks.
B. The brains of the subjects that consistently chose to drink sweetened drinks did not contain significantly higher concentrations of another chemical, which is found to cause cravings for sweet food among mice, than did the brains of subjects that consistently chose salty drinks.
C. The chemical components of Aldolase are present in both sweetened and salty drinks.
D. Concentrations of Aldolase detected in the brain are significantly higher after taking sweet beverages than those detected before.
E. Subjects that metabolize sugar less efficiently than do other subjects develop high concentrations of Aldolase in their brains.