For nearly a century after the discovery in the
1880s that a bacterium, Vibrio cholerae, causes cholera,
scientists believed that it traveled to new geographic
regions only via human hosts and that
(5) epidemics typically occurred when the bacteria spread
through contamination, by human waste, of food and
unchlorinated water supplies. But scientists wondered
where the bacteria went during the many years between
epidemics. How could the disease arise seemingly
(10) spontaneously around the world, often where it was
thought to have been eradicated?
In the 1970s, microbiologist Rita Colwell’s
claim that she had isolated . cholerae from the
Chesapeake Bay in the eastern United States met
(15) with great skepticism, as no biologists believed
V. cholerae could persist without a human host, and
no cholera outbreaks were occurring anywhere near
the Chesapeake. Indeed, there had been no cholera
epidemics anywhere in the United States since 1911.
(20) But, noting that most historic cholera outbreaks have
happened along seacoasts, Colwell suspected that
V. cholerae could somehow survive in seawater and
that perhaps the bacteria were not always detectable by
traditiona! culture methods—that is, that they could not
(25) always be cultured (i.e., grown) in a petri dish. Later
that decade, a small cholera outbreak near New Orleans
in the southern United States allowed Colwell to test
this hypothesis. She used a new detection method on
water from the local bayous from which people with
(30) cholera had eaten crab. This method uses an antibody
that latches onto a key component of the bacterium’s
cell membrane. Linked to that antibody is a molecule
that fluoresces bright green under ultraviolet light if the
V. cholerae bacterium is present. Her tests showed
(35) that the bacteria were in the bayous. Furthermore, in
a study in Asia, Colwell’s antibody test detected the
bacteria in 51 of 52 suspect water samples, whereas
culture techniques found them in only 7 of the same
52 samples.
(40) Colwell’s further studies revealed that V. cholerae,
like some other bacteria, goes into a dormant, sporelike
state when environmental conditions do not favor
reproduction; in this state, the bacterium’s metabolic
rate plummets and the bacterium shrinks some
(45) 15- to 300-fold. It stops reproducing and therefore
cannot be cultured. This “viable but nonculturable”
state, says Colwell, functions as a survival mechanism,
enabling V. cholerae to persist in a wide range of
conditions and habitats far from human hosts. Though
(50) no one knows exactly what conditions awaken
V. cholerae from dormancy, Colwell notes that seasonal
peaks in sea-surface temperatures in the Bay of Bengal
in south Asia correlate closely with peaks in that
region’s cholera cases. If, as Colwell believes, the
(55) bacteria are persisting in the water all along, it is
possible that changes in seawater temperature or
salinity are what enable them to spread among
humans again.
1. The passage provides information that is most helpful in answering which one of the following questions? (A) Why did Colwell suspect that the ocean served as the environmental reservoir for V cholerae?
(B) What other bacteria are capable of entering a dormant state similar to that of V cholerae?
(C) Does ultraviolet light as used in Colwell's test have any effects on the reproduction of V cholerae?
(D) Is V cholerae harmful to shellfish that transmit it?
(E) How does Colwell intend to determine the conditions that awaken V cholerae from dormancy?
2. The passage suggests that biologists were skeptical of Colwell's claim to have isolated V cholerae from the Chesapeake Bay because they believed that (A) V cholerae could not always be cultured in a petri dish
(B) V cholerae bacteria were unable to persist in seawater
(C) V cholerae bacteria were unculturable in their dormant state
(D) Colwell's new method of detecting V cholerae was flawed
(E) the only V cholerae bacteria in Chesapeake Bay were to be found in crabs
3. It can be inferred from the passage that which one of the following best explains the discrepancy in the findings reported in the last sentence of the second paragraph? (A) V cholerae cannot always be grown in a petri dish.
(B) V cholerae's ability to bond with antibodies is limited.
(C) V cholerae responds primarily to changes in temperature and salinity.
(D) V cholerae cannot be cultured using samples taken from sources other than human tissue or waste.
(E) V cholerae's cell membrane normally contains a molecule that fluoresces under ultraviolet light.
4. The passage suggests that if V cholerae bacteria undetectable by traditional culture methods inevitably caused cholera in humans who ingested them, then which one of the following is most likely to be true?(A) Human antibodies that usually latch onto V cholerae's cell membrane were unable to do so in these cases.
(B) The human body's temperature is the temperature the ocean must reach to awaken V cholerae bacteria from their dormant state.
(C) In their dormant state, V cholerae bacteria are able to survive in chlorinated water systems.
(D) The infected humans had been infected with cholera at some point earlier in their lives.
(E) The human body is an environment in which dormant V cholerae bacteria can awaken.
5. Which one of the following is most strongly supported by the passage?(A) V cholerae bacteria in the Bay of Bengal are more likely to be detectable by traditional culture methods when sea-surface temperatures there are at seasonal peaks.
(B) When the salinity of seawater in the Bay of Bengal decreases, V cholerae bacteria are likely to reproduce there and cause cholera outbreaks.
(C) Although V cholerae can persist in seawater, it still requires human hosts in order to spread along a seacoast.
(D) Bacteria that are taken from a human host are harder to detect using traditional culture methods than are bacteria taken from seawater.
(E) Antibodies are less likely to bond to the cell membrane of V cholerae when the bacterium is in a dormant state.
6. Which one of the following most accurately expresses the main purpose of the final paragraph of the passage?(A) to identify future directions for research within a field of study and describe the obstacles that researchers will need to overcome
(B) to answer a question raised earlier in the passage and provide new evidence that gives rise to further questions
(C) to evaluate the effect an innovative methodology described earlier in the passage is likely to have on future research
(D) to offer recommendations concerning future uses of an innovative methodology described earlier in the passage
(E) to enumerate the effects of a biological phenomenon described in the previous paragraph and describe the limits of current knowledge regarding it
7. The passage suggests that Colwell most likely holds which one of the following views regarding V cholerae?(A) In most cases, V cholerae bacteria do not travel to new locations via human hosts, but rather move through the ocean.
(B) In most cases, V cholerae requires a human host in order to awaken and return from dormancy to a culturable state.
(C) Cholera outbreaks are never caused by the introduction of active V cholerae bacteria into a new location, but rather by V cholerae awakening from dormancy.
(D) Use of Colwell's new detection technique on the water samples she obtained from the Chesapeake Bay would have revealed the presence of V cholerae.
(E) Water samples from coastal regions throughout Asia, if subjected to Colwell's new detection technique, would reveal the presence of V cholerae.