Official Solution:
Dietician: Many of my clients ask me whether a gluten-free diet has health benefits. It is true that people with Celiac disease can experience a variety of ailments from eating foods that contain gluten, and one client told me that [b]switching to gluten-free food resulted in him losing weight. However, only 1% of the population has Celiac disease, and the rest of the population does not experience any negative effects from gluten. Additionally, people on gluten-free diets often lose weight because they are eating fewer carbohydrates, not because of the absence of gluten.
For most people, a gluten-free diet has few health benefits.
The portions of the passage marked in bold face play which of the following roles?
[/b]
A. The first is the main conclusion of the dietician; the second is evidence to support that conclusion
B. The first is evidence used to support a position that the dietician questions; the second is the main conclusion of the dietician
C. The first is evidence used to support the dietician’s main conclusion; the second is that conclusion
D. The first is evidence used to support a position that the dietician questions; the second is evidence to support the dietician’s conclusion
E. The first is an intermediate conclusion used to support the dietician’s main conclusion; the second is the main conclusion
(A) The first boldfaced portion is evidence used by a patient to suggest that a gluten-free diet has health benefits. The second answer choice is the dietician’s main conclusion.
(B)
Correct. The first boldfaced portion is evidence used by a patient to suggest that a gluten-free diet has health benefits. The second answer choice is the dietician’s main conclusion - the premise for this conclusion is "1% of the population has Celiac disease, and the rest of the population does not experience any negative effects from gluten".
(C) The first boldfaced portion is evidence used by a patient to suggest that a gluten-free diet has health benefits. The second answer choice is the dietician’s main conclusion.
(D) The first boldfaced portion is evidence used by a patient to suggest that a gluten-free diet has health benefits. The second answer choice is the dietician’s main conclusion.
(E) The first boldfaced portion is evidence used by a patient to suggest that a gluten-free diet has health benefits. The second answer choice is the dietician’s main conclusion.
Answer: B
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