WillGetIt
One summer, floods covered low-lying garlic fields situated in a region with a large mosquito population. Since mosquitoes lay their eggs in standing water, flooded fields would normally attract mosquitoes, yet no mosquitoes were found in the fields. Diallyl sulfide, a major component of garlic, is known to repel several species of insects, including mosquitoes, so it is likely that diallyl sulfide from the garlic repelled the mosquitoes.
Which of the following, if true, most strengthens the argument?
(A) Diallyl sulfide is also found in onions but at concentrations lower than in garlic.
(B) The mosquito population of the region as a whole was significantly smaller during the year in which the flooding took place than it had been in previous years.
(C) By the end of the summer, most of the garlic plants in the flooded fields had been killed by waterborne fungi.
(D) Many insect species not repelled by diallyl sulfide were found in the flooded garlic fields throughout the summer.
(E) Mosquitoes are known to be susceptible to toxins in plants other than garlic, such as marigolds.
Premises:
One summer, floods covered garlic fields. This region had a large mosquito population.
Flooded fields normally attract mosquitoes, yet no mosquitoes were found in the fields.
Diallyl sulfide, a major component of garlic, is known to repel several species of insects, including mosquitoes.
Conclusion: It is likely that diallyl sulfide from the garlic repelled the mosquitoes.
Our conlcusion is saying that specifically "diallyl sulfide" from garlic repelled the mosquitoes.
We need to strengthen that indeed "diallyl sulfide" from garlic was the reason. No something else from garlic, not some other plant found in the field etc.
(A) Diallyl sulfide is also found in onions but at concentrations lower than in garlic.Irrelevant.
(B) The mosquito population of the region as a whole was significantly smaller during the year in which the flooding took place than it had been in previous years.Mosquito population was significantly smaller but it was still there. Why did the fields not have any?
If anything, it weakens that "diallyl sulfide" from garlic was the reason. It seems to suggest that something else had led to reduction in number of mosquitoes.
(C) By the end of the summer, most of the garlic plants in the flooded fields had been killed by waterborne fungi.End of the summer is irrelevant. Our point is why there were no mosquitoes in garlic fields during summer when fields got flooded.
(D) Many insect species not repelled by diallyl sulfide were found in the flooded garlic fields throughout the summer.Insect species not repelled by diallyl sulfide were found in the flooded garlic fields. It increases the probability that diallyl sulfide was the one responsible because insects not affected by it were found but mosquitoes which are affected by it were not found. Mind you, it just increases the probability that diallyl sulfide was responsible. It does not prove that it was.
Take a simple case: Say there was coffee, cake and a sandwich on the table. After a few hours, it was found that the cake was eaten by someone. I know that my brother loves cake but does not like coffee and sandwiches.
Conclusion: My brother ate the cake.
What will strengthen it? If I am told that coffee and sandwiches were left as it is, then it increases the probability that my brother ate the cake.
This is the same logic.
(E) Mosquitoes are known to be susceptible to toxins in plants other than garlic, such as marigolds.We are talking about garlic fields and what eliminated mosquitoes there. We are not given anything about whether marigolds were there on the field too so this option is irrelevant.
If it were to have some impact (say with some additional info about marigold presence in surroundings etc), the impact would be that of a weakener. This option suggests that the mosquitoes could have been eliminated by some other toxins, not diallyl sulfide.
Answer (D)